Tag Archives: Rice

Thai Chicken with Lime and Black Beans

This is a recipe from another new cookbook (Yes, Craig has bought another cookbook!) Essentially Thai featuring recipes from the chefs of the Spirit House restaurant in the Noosa hinterland, Queensland.Despite the long list of ingredients there is nothing difficult about creating … Continue reading

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Risotto for the Athlete

On Friday night we cooked a very healthy risotto from Survival of the Fittest, an Australian Institute of Sport (AIS) cookbook featuring a collection of athletes’ favourite recipes. While some of us enjoyed it (Craig), others (Jess) thought that it was a little … Continue reading

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Aromatic Vegetable Curry

Tonight we cooked a delicious vegetable curry with saffron rice from Spice It by Murdoch Books. It is a simple vegetarian dish with 6 different spices (chilli flakes, cumin, turmeric, coriander, saffron threads, cardamom pods) giving it loads of flavour. Recipe, adapted from … Continue reading

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