What we cooked – some 2011 favourites

It has been almost a year since our last post as we have been busy working, traveling, and getting engaged.

However, we have been enjoying cooking a range of different recipes. Here are a few of our favourites from 2011.

We hope not to leave it so long between posts.

Pea & Herb Risotto from Jamie Oliver’s Jamie Does.

Mushroom and baby spinach pizza inspired by a recipe from our most used cook book, Valli Little’s 5 of the Best.

Chickpea & Quinoa Pilaf

Steak Sandwich

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